Blueberry Coffee Cake

Ingredients

• batter
• 1 1⁄2 cups all-purpose flour
• 3⁄4 cup sugar
• 2 1⁄2 teaspoons baking powder
• 1 teaspoon salt
• 1⁄4 cup vegetable oil
• 3⁄4 cup milk
• 1 egg
• 1 1⁄2 cups blueberries
• 1⁄3 cup all-purpose flour
• 1⁄2 cup brown sugar, firmly packed
• 1⁄2 teaspoon cinnamon
• 1⁄4 cup firm butter (1/2 stick)

Directions

1. In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30 seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch pan.
2. Combine 1/3 cup flour, brown sugar, cinnamon and butter. Sprinkle over batter and top with the remaining berries. Bake in a 375F oven for 25 to 30 minutes, until done. Don't overbake.