
Ingredients
- 1 c. corn syrup
- 3 eggs
- 1 c. sugar
- 1 tsp. vanilla
- 3 tbsp. butter- melted
- 2 c. pecans
Directions
- Heat oven to 350.
- In a large bowl combine corn syrup, sugar, vanilla, butter, eggs, and beat using a fork until combined and smooth. Add your pecans.
- Pour mixture into pie shell, and bake at 350 for 60 minutes or until center doesn't jiggle.