Peaches & Cream Dream Muffins

Ingredients

• 4 cups all-purpose flour
• 2 cups sugar
• 3 cups fresh peeled and chopped peaches
• 4 large eggs, lightly beaten
• 2 cups sour cream
• 1 cup canola oil or 1 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 2 teaspoons baking powder
• 1 teaspoon baking soda

Directions

1. Heat oven to 400°F. In large bowl mix the flour, sugar, baking powder, and baking soda.
2. Add the peaches and gently toss mixture. In small bowl, combine the eggs, sour cream, oil, and extracts; mix well.
3. Stir into the dry ingredients just until moistened. Fill greased muffin cups 2/3 full.
4. Bake approximately 25-30 minutes or until done.