Recipes

Healthy Peanut Butter Oatmeal Cookies

Cakes and desserts · 12 ingredients

5.01 rating
Healthy Peanut Butter Oatmeal Cookies

Nutrition

Per 100 g of prepared food

Protein
6.2 g
Fat
16.1 g
Carbohydrates
26 g
Calories
256 kcal
Total dish weight
510 g
Approximate servings
2

Estimated at 250 g per serving.

Ingredients

  • 2 ripe bananas, mashed
  • 1/3 c. reduced fat peanut butter
  • 2/3 c. unsweetened applesauce
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • dash of ground cloves
  • dash of ground nutmeg
  • 1 1/2 c. quick or old fashioned oats
  • 1/4 c. nuts
  • 1/4 c. semi sweet chocolate chips
  • 1/4 c. reduced fat unsweetened shredded coconut (optional)

Directions

  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. Mix together the bananas, peanut butter, applesauce, vanilla, and spices. Add in the oats, nuts, chocolate chips, and coconut; stir until well combined.
  2. Spoon a rounded 2 tbsp. of the cookie mixture onto the lined baking sheet, leaving an inch or two between each and flatten slightly. Bake for 20-30 minutes and allow to cool slightly.

Tip

Chill the dough before baking so the cookies spread less and hold their shape.