Nutrition
Per 100 g of prepared food
- Protein
- 4.9 g
- Fat
- 17 g
- Carbohydrates
- 64.6 g
- Calories
- 415 kcal
- Total dish weight
- 690 g
- Approximate servings
- 3
Estimated at 250 g per serving.
Ingredients
- 2 eggs
- 1/2 cup brown sugar
- 1/2 cup light karo syrup
- 1 tsp vanilla
- 1/2 tsp cinnamon
- 3/4 cup oats
- 1 cup chocolate chips
- 1 frozen pie crust can use homemade or refrigerated
Directions
- Preheat Oven to 350 degrees.
- In a mixing bowl, combine eggs, brown sugar, Light Karo syrup, oats, vanilla, and cinnamon. Mix to combine. Add chocolate chips.
- Pour into a frozen pie crust. There is no need to bake the crust prior to baking pie.
- Bake for 30-35 minutes. Sometimes it’s done in about 25-30 minutes.
Tip
Chill the dough before baking so the cookies spread less and hold their shape.