Recipes

2-Ingredient Pumpkin Muffins

Cakes and desserts · 3 ingredients

5.01 rating
2-Ingredient Pumpkin Muffins

Nutrition

Per 100 g of prepared food

Protein
3.1 g
Fat
2.1 g
Carbohydrates
51.8 g
Calories
232 kcal
Total dish weight
840 g
Approximate servings
3

Estimated at 250 g per serving.

Ingredients

  • 1 box of spice cake mix
  • 15 ounce pure pumpkin puree
  • optional: mix in 1/2 cup raisins or chopped nuts

Directions

  1. Simply mix the pumpkin and the spice cake mix powder together and drop by heaping tablespoons into greased muffin cups.
  2. Bake at 350 degrees until a knife comes out clean, about 18-22 minutes.

Tip

Once the flour is added, mix only until combined and place the batter in the oven promptly.