Scallion-Bacon Ketchup

Ingredients

• 4 slices diced bacon
• 3/4 cup ketchup
• 1/4 cup chopped scallions
• 1 tablespoon bacon drippings
• 1 tablespoon Worcestershire sauce

Directions

1. Cook 4 slices diced bacon until crisp; drain on paper towels, reserving the drippings.
2. Mix 3/4 cup ketchup, 1/4 cup chopped scallions, the bacon and 1 tablespoon each bacon drippings and Worcestershire sauce.