Nutrition
Per 100 g of prepared food
- Protein
- 9.6 g
- Fat
- 38.4 g
- Carbohydrates
- 46.8 g
- Calories
- 562 kcal
- Total dish weight
- 2268.02 g
- Approximate servings
- 9
Estimated at 250 g per serving.
Ingredients
- 32 oz. dry roasted peanuts or any nut you like
- 12 oz. semi-sweet chocolate chips
- 4 oz. German sweet chocolate bar
- 32 oz. white vanilla candy melts
Directions
- Place ingredients in a crock pot as listed. Do not stir. Cook on low for 1 1/2 -2 hours - do not open the lid!
- After cooked, stir and drop by spoonful’s on a parchment paper. Allow to harden and store in a closed container.
Tip
Sear the meat in batches before slow cooking to build a richer sauce and better texture.