Nutrition
Per 100 g of prepared food
- Protein
- 2.8 g
- Fat
- 10.5 g
- Carbohydrates
- 23.4 g
- Calories
- 198.8 kcal
- Total dish weight
- 2755 g
- Approximate servings
- 11
Estimated at 250 g per serving.
Ingredients
- 1.5 cups heavy whipping cream
- 1 14oz can sweetened condensed milk
- 6 cups milk
- 1 teaspoon vanilla
- 2 cups of milk chocolate chips (can also use half semi-sweet)
Directions
- Combine the cream, condensed milk, milk, vanilla, and chocolate chips in the slow cooker.
- Cover and cook on low for about 2 hours, whisking every 30 minutes, until the chocolate melts and the drink is smooth.
- Keep warm for serving, but do not let it boil.
Tip
Whisk in a pinch of sea salt to balance sweetness and intensify chocolate flavor.