No Bake Preacher Cookies

Ingredients

• 3 cups quick-cooking oats, uncooked
• 2 cups sugar
• 1 cup peanut butter
• 1 stick + 1 tbsp unsalted butter, divided
• ½ cup milk
• 1 tsp vanilla
• ½ cup chocolate chips

Directions

1. Put the oats in a large bowl and line a baking sheet with parchment paper.
2. Combine the sugar, 1 stick butter and milk in a saucepan. Bring to a full boil over medium-high heat, stirring, and boil for 1 minute. Remove from the heat and stir in the peanut butter and vanilla.
3. Pour the hot mixture over the oats and stir until evenly coated. Drop tablespoonfuls onto the lined sheet and flatten slightly.
4. Melt the chocolate chips with the remaining tbsp of butter in 20-second microwave intervals, stirring each time. Drizzle over the cookies and let set before storing.