
Ingredients
- 1-1/2 cups crushed vanilla wafers (about 45 wafers)
- 1/4 cup butter, melted
- 1 teaspoon grated lemon zest
- cinnamon
- salt
Directions
- Add in the vanilla, cinnamon, lemon zest, and salt. Mix well.
- Pour batter into crust. Mix all well.
Pastry recipes · 5 ingredients
