Homemade Pie Crust

Ingredients

• 2 cups all-purpose flour / plain flour, sifted
• 1 teaspoon salt
• 2/3 cup butter or 2/3 cup shortening
• 5 -7 tablespoons cold water

Directions

1. Put flour into a mixing bowl with the shortening. Cut the shortening into the flour.
2. Add salt and water. Mix until dough is formed.
3. Roll out on flat surface. Bake at 375 degrees F / 191 degrees C / Gas 5 Moderate oven until brown.