400-Calorie Crepes

Ingredients

• ½ c all-purpose flour
• 1 tbsp sugar
• ⅛ tsp ground cinnamon
• ⅛ tsp salt
• 2 large eggs
• 1 c fat-free milk

Directions

1. Combine the flour, sugar, cinnamon, and salt in a bowl. Whisk together the eggs and milk in a separate bowl. Whisk the egg mixture into the flour mixture until well combined.
2. Cover and let rest in the refrigerator for at least 1 hour or overnight.