Recipes

Frozen Fruit Salad

Salads · 6 ingredients

5.01 rating
Frozen Fruit Salad

Nutrition

Per 100 g of prepared food

Protein
1.7 g
Fat
0.9 g
Carbohydrates
36.8 g
Calories
154.4 kcal
Total dish weight
1270 g
Approximate servings
5

Estimated at 250 g per serving.

Ingredients

  • 1 large container of cool whip
  • 1 can of Eagle Brand sweetened condensed milk
  • 1 large can of crushed pineapple
  • 2 small cans of mandarin oranges
  • 1 can of cherry pie filling
  • 2 cups of mini marshmallows

Directions

  1. Mix all ingredients together in a large bowl.
  2. Pour into a 9x13 pan and freeze.
  3. Thaw slightly before serving.

Tip

Drain the pineapple thoroughly so excess syrup does not thin the dressing.